Draft genome sequences of 3 Lactococcus lactis strains isolated from raw goat milk of the Rocamadour PDO area
Source: NCBI BioProject (ID PRJNA792558)
Source: NCBI BioProject (ID PRJNA792558)
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Project name: Lactococcus lactis
Description: These 3 Lactococcus lactis strains have been characterized and used as indigenous starter for the production of Rocamadour PDO cheeses
Data type: Genome sequencing and assembly
Sample scope: Multiisolate
Organization: Toulouse Biotechnology Institute
Release date: 2022-03-07
Last updated: 2021-12-27
Statistics: 3 samples