Lactiplantibacillus plantarum from fermented meat
Source: NCBI BioProject (ID PRJNA682401)
Source: NCBI BioProject (ID PRJNA682401)
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Project name: Lactiplantibacillus plantarum strain:41P
Description: Lactic acid bacteria isolation from fermented meat
Data type: genome sequencing and assembly
Sample scope: Monoisolate
Relevance: Industrial
Organization: University College Cork
Release date: 2021-07-29
Last updated: 2020-12-03
Statistics: 1 sample