Project name: Bacillus siamensis strain:JJC33M

Description: We isolated Bacillus amyloliquefaciens JJC33M from sugarcane soil at the Papaloapan region in Mexico. Bacillus amyloliquefaciens JJC33M has the ability to produce alpha-amylase which may give an advantage in the production of syrups and could be used in baker industry because it has the capability of being stable at 40 celsius degrees.

Data type: Genome sequencing and assembly

Sample scope: Monoisolate

Relevance: Industrial

Release date: 2014-12-08

Last updated: 2014-11-21