Characterization of a Lactococcus lactis high-temperature mutant with increased glycolytic flux
Source: NCBI BioProject (ID PRJNA138139)
Source: NCBI BioProject (ID PRJNA138139)
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Project name: Lactococcus lactis
Description: Temperature is an important factor affecting biological organisms. We characterize a Lactococcus lactis (L. lactis) ssp. cremoris MG1363 mutant (CS3527) capable of growing better at a higher temperature than its parent. The transcriptomic analysis also revealed widespread down-regulation of genes encoding membrane transport proteins in the wild-type at 38°C. A fatty acid composition analysis revealed that the mutant has substantially more straight chained saturated and less cyclopropane fatty acids at 30°C and 38°C compared with the wild-type.Overall design: MG1363 versus CS3527 at two different growth temperatures
Data type: Transcriptome or Gene expression
Sample scope: Multiisolate
Relevance: Industrial
Organization: Systems Biotechnology and Biorefining, Food, The Technical University of Denmark
Last updated: 2011-03-04