TI Food and Nutrition, Wageningen, The Netherlands NIZO food research, Ede, The Netherlands.
TI Food and Nutrition, Wageningen, The Netherlands NIZO food research, Ede, The Netherlands Host Microbe Interactomics Group, Wageningen University & Research Centre, Wageningen, The Netherlands.
TI Food and Nutrition, Wageningen, The Netherlands Centre for Molecular and Biomolecular Informatics, Radboud Institute for Molecular Life Sciences, Radboudumc, Nijmegen, The Netherlands.
TI Food and Nutrition, Wageningen, The Netherlands NIZO food research, Ede, The Netherlands Centre for Molecular and Biomolecular Informatics, Radboud Institute for Molecular Life Sciences, Radboudumc, Nijmegen, The Netherlands.
TI Food and Nutrition, Wageningen, The Netherlands NIZO food research, Ede, The Netherlands Centre for Molecular and Biomolecular Informatics, Radboud Institute for Molecular Life Sciences, Radboudumc, Nijmegen, The Netherlands michiel.wels@nizo.com.
The lactic acid bacterium Lactobacillus plantarum is intensively studied as a model probiotic species. Here, we present the draft genome sequence of the exopolysaccharide-producing strain SF2A35B.
